Easy Lasagna Soup
Lasagna is one of those classic comfort foods that everyone loves, but let’s be honest—it can take forever to make. That’s why this Easy Lasagna Soup is a game-changer! It has all the rich, cheesy, and hearty flavors of traditional lasagna but in a cozy, one-pot meal that comes together in a fraction of the time. Whether you're craving a warm bowl of comfort on a chilly night or need a quick, satisfying dinner for a busy weeknight, this soup is the perfect solution.
Grab a spoon, because this might just become your new favorite way to enjoy lasagna!
INGREDIENTS
ground beef or Italian sausage
onion
garlic
tomato paste
crushed tomatoes
beef broth
Italian seasoning
oregano
red pepper flakes
organic malfada corta pasta from Trader Joe’s or use lasagna noodles broken into pieces
heavy cream
ricotta cheese
parmesan cheese
mozzarella cheese
Easy, creamy and delicious.
Let’s go baby! In a large pot, brown sausage. Add in onion and sauce until softened. Stir in garlic and cook for a minute. Add tomato paste, Italian seasoning, oregano and red pepper flakes. Next, add in crushed tomatoes and the broth. Simmer for 20 minutes.
Stir in heavy cream, ricotta, parmesan and mozzarella cheese until melted. Add noodles to the pot and gently stir. The noodles will take about 7-10 minutes to cook. If your sauce is too thick, add some broth until you reach the desired consistency.
When ready to serve, add a dollop of ricotta cheese & enjoy!
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