Deep Dish Pizza
Indulge your taste buds with the ultimate comfort food — homemade deep-dish pizza. Crafted in your own kitchen, this savory delight boasts a thick, golden crust that cradles a symphony of ingredients. From the robust tomato sauce to the gooey layer of melted cheese, each bite is a savory journey.
Customize toppings to suit your cravings, creating a culinary masterpiece that rivals your favorite pizzeria. With a crispy exterior, this homemade deep-dish pizza is a testament to the joy of creating your own culinary masterpieces at home. Let’s go
INGREDIENTS
1 pkg pillsbury classic pizza crust
pizza sauce
mozzarella cheese
pepperonis
jalapeños
hot honey
everything but the bagel seasoning
parmesan cheese
garlic powder
butter
Deep-dish delight.
Easy deep-dish pizza made at home. First off, preheat your oven to 350 degrees. Spray a square pan to prevent dough from sticking. Roll out dough on counter and cut into a square to fit the bottom of the pan. Place in the pan. With the leftover dough, cut 4 strips to make your crust and knead it into the layer of dough that is already in the pan.
Add pizza sauce, cheese and toppings. We did mozzarella cheese, pepperonis, sliced jalapeños topped with hot honey. Add everything but the bagel seasoning for a tasty addition, followed by parmesan cheese. Finally, melt butter and sprinkle in some garlic powder. Mix it around and brush it onto your “crust".” Bake for 15-20 minutes until golden brown and cheese is melted. Cut and enjoy!
Recipe Below
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