Looking to change up your Sunday dinner plans with a sizzling steak that is mouthwatering? We have you covered. This weeks feature Friday with our dad is perfectly grilled steak. On Saturday mornings my husband goes to the market and grabs donuts and steaks to prep for our weekly Sunday night steak. It is one of our favorite family traditions. Follow along as we tell you how to make a tender, delicious, perfectly grilled steak.

Taco Tuesday anyone? These mahi mahi tacos are light on calories and heavy on flavor. I made these because I was so sick of the typical beef or chicken tacos we were making every week. Sometimes in life we get stuck doing the same old same with the same old results. Supper should not be one of them. Take chances, try new flavors and just go with it.